Steve Stowell is a Nationally Certified Beer Judge, and a Certified Cicerone, the second in Colorado Springs. He has been brewing beer for seven years and has just retired from 20 years in the  Army as a Special Forces Officer. Steve is now the owner of Triple S Brewing Company, sharing a multitude of craft beer flavors with Colorado Springs!

Topics Discussed:

  • The difference between a production brewery and a brew pub
  • Steve’s experience in the Army as a Green Beret
  • How Steve retired from his Military career and ended up in Colorado Springs
  • Starting the brewery from scratch
  • Choosing a location for Triple S Brewing close to competition
  • Collaborating with competitors
  • The different beers and drinks available at Triple S
  • The beer-making process
  • Steve’s responsibilities on a day-to-day basis as the owner
  • Creating and naming new flavors
  • “Feel-Good Fridays” at Triple S and supporting local non-profits
  • The festivals and events Triple S is involved in
  • Steve’s advice to other business owners
  • The meaning behind the name “Triple S”

Links and Resources:

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